top of page
Bavarian Basics
A website of the Bavarian lifestyle, recipes and traditions.
1 cup flour
4 1/2 tablespoons butter
1/3 cup sugar
1 egg
1 teaspoon baking powder
*************
1 Jar of Cherries
*************
7 tablespoons butter
3 eggs
1 cup sugar
1/2 cup flour
1 1/2 teaspoons baking powder
1 cup finely chopped hazelnuts
Mother-in-law Cake
Schwiegermutter Kuchen
Mix together the first 5 ingredients. It should be pretty dry. Press into a Springform.
Drain the cherries from the cherry juice. Add the cherries on top of the cake bottom.
Then mix together the butter, eggs and sugar until foamy. Separately mix together the flour, baking powder and the finely chopped hazelnuts and gradually add to mixture. (Unterheben).
Pour this mixture evenly on top of the cherries.
Bake one hour at 350 degrees.
bottom of page